INGREDIENTS
Oranges, sugar, orange peel (4%) and lemon juice. Made with 62 g of fruit per 100 g. Total sugar content of 61g per 100g.
| NUTRITIONAL VALUES PER 100 G | |
| Energy | 915 kj / 219 Kcal |
| Fat | 0g |
| of wich | |
| – Saturates | 0g |
| Fibre | 2,2g |
| Carbohydrate | 52,4g |
| of wich | |
| – Sugars | 50,8g |
| Protein | 1,1g |
| Salt | 0g |






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